Poggio di Sotto Brunello Montalcino DOCG 2013
herausragend
Ein Bilderbuch-Sangiovese mit dem Geschmack von wilden Beeren.
Anbaugebiet, Ursprung Toskana
In den Warenkorb
* inkl. ges. MwSt. zzgl. Versandkosten** enthält SulfiteEin Bilderbuch-Sangiovese mit dem Geschmack von wilden Beeren.Poggio di Sotto Grattamacco
Poggio di Sotto Brunello Montalcino DOCG 2013
herausragend
Rezension
97 Punkte für Poggio di Sotto Grattamacco Brunello Montalcino DOCG 2013. Leuchtendes, sattes Rubin Granatrot. Wunderbare Nase mit Noten nach reifen Kirschen und Zwetschken und getrockneten Rosenblättern, im Hintergrund nach Rhabarber. Saftig und klar in Ansatz und Verlauf, zeigt viel feinmaschiges Tannin, baut sich toll auf, eingebettet in süßem Schmelz, im Finale feine Gewürznelken.(Falstaff Magazin)94 Punkte für den Poggio di Sotto Grattamacco Brunello Montalcino DOCG 2013. A streak of cherry runs through the center of this red, surrounded by plum, leather, tobacco and saline notes. This is dense and long, with echoes of tobacco and mineral extending on the lively finish.(Wine Spectator)95 Punkte für den Poggio di Sotto Grattamacco Brunello Montalcino DOCG 2013. Situated in Castelnuovo dell’Abate, Poggio di Sotto consists of three vineyards at varying altitudes on marly soil, rich in decomposed seashells. While the property changed hands in 2011, little has changed in the winemaking, which includes long ageing in large Slavonian oak botti. This is a fascinating juxtaposition of sous bois and leather with ripe, wild red berries and fragrant flowers. Finessed tannins provide a balanced framework, but ultimately this still needs time to knit together.(Decanter Magazin)17,5 Punkte für den Poggio di Sotto Grattamacco Brunello Montalcino DOCG 2013. Mid ruby with orange tinges. Savoury and a little stalky on the nose – reductive. Classy cherry fruit on the palate and for the moment overlayered with the savoury, meaty notes. Beautiful tannins delivering real grip and support, needs more time.(Jancis Robinson)93 Punkte für den Poggio di Sotto Grattamacco Brunello Montalcino DOCG 2013. Leathery and earthy rather than fruity, this has plenty of body and tannin for the vintage and makes a bold statement. The tannins are rather polished and the long finish is well balanced and quite generous.(James Suckling)95 Punkte für den Poggio di Sotto Grattamacco Brunello Montalcino DOCG 2013. Dark bright red. Crushed red cherry, blueberry, perfumed violet and sweet spices on the knockout nose, accompanied by hints of super-ripe fruit nectar. Then very ripe but fresh and lively in the mouth, offering red cherry, plum jelly, mocha and mineral flavors. Outstandingly pure, juicy red cherry fruit nuances carry through on the long, laser-precision finish. Another knockout Brunello from Poggio di Sotto.(Antonio Galloni)
97 Punkte für den Poggio di Sotto Grattamacco Brunello Montalcino DOCG 2013. The 2013 Brunello di Montalcino is downright gorgeous. The wine is inward-looking at the very beginning, but it quickly revs up to deliver soaring intensity and profound elegance. It goes from first to sixth gear in seconds and grabs all your attention and admiration in the process. The bouquet reads like a textbook Sangiovese, with wild berry, rose hip, pressed violets, cola, balsam herb, licorice and cigar ash. The bouquet underlines the wine's enormous finesse and pedigree, but the mouthfeel is all about frankness, directness and power. This is a naked and pure Brunello that glows bright with confidence and pride.(Robert Parker)
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